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The Best Baked Chicken Wings

Prep Time10 mins
Cook Time30 mins
Course: Appetizer
Cuisine: American
Keyword: bar food, chicken, football, healthy, wings
Servings: 4 servings

Equipment

  • Cookie sheet
  • Foil
  • Cooking oil spray
  • Silicone baking mat
  • Tongs

Ingredients

  • 3 lbs chicken wings

Dredge

  • 1/2 cup flour
  • 2 tsp salt
  • 3 tsp chili powder
  • 2 tsp garlic powder
  • 1/2 tsp pepper
  • 2 tsp onion powder
  • 2 tbsp baking powder

Instructions

  • Preheat oven to 450°
  • Line your cookie sheet with either a silicone mat or foil sprayed with cooking oil, like PAM.
  • Combine dredge ingredients and mix well
  • Toss your chicken wings in the dredge, coating evenly
  • Lay them out on the baking sheets. They can be almost touching.
  • Bake for 20 minutes.
  • Flip the wings over using tongs.
  • Bake for an additional 10 minutes.
  • Serve plain, coated, or with a side of your favorite sauce.